Fats and Oils
MOPAC can provide a premier quality product exacted to your specifications. Our used cooking oil is ISCC certified, and with an in house laboratory we are able to supply consistent premier quality products. All of our product is inspected for adulterants and tested for proximate analyses along with nutritional content, making us the premier resource for top quality, unadulterated product. With our parent company JBS supplying MOPAC with constant stream of unparalleled quality beef product, we are able to supply our customers with highly sought fancy bleach-able tallow. No matter what type of fat or oil you may be looking for, be assured you MOPAC can help. Contact our sales department directly below.
Our Fancy Bleachable Tallow is a premier product that is derived primarily from the rendering of beef offal. It has 0.50% unsaponifiables for Bleachable Fancy Tallow as per the AFOA Standard and less than 0.15% impurities. The product that goes into our tallow is primarily of beef offal origin. Our tallow has high palatability and helps add caloric content to most types of feeds. It is guaranteed unadulterated and 100% pentobarbital-free. It can be stabilized on request. Please check our Compliance & Sustainability to understand how we can offer this product as such to you.
CHOICE WHITE GREASE
A specific grade of mostly pork fat, obtained from clean, disease free animal by-products processed under good manufacturing practices. This product defined by hardness, color, fatty acid content, moisture, insolubles, unsaponifiables, and free fatty acids.
MOPAC offers a product with our sister company, Mountainview Rendering. It is a blend of palatable and digestible chicken and turkey fat for a premium product that has the best protein and nutritional value possible. Beyond nutritional value, our Poultry Fat has a 8,220 kcal/kg. A good source of essential fatty acids and a max of 4% free fatty acids, along with a variety of options on titer and ash content. This product can be stabilized upon request.
RENTECH (BLENDED VEGETABLE-ANIMAL FAT)
It is a unique blend of our quality Yellow Grease and a combination of our Tallow and Choice White Grease products to meet to your specifications including but not limited to IV, moisture, impurities, and FFA%. We can also blend for nutritional requirements, or blend for color, viscosity and/or caloric content.
ISCC-CERTIFIED USED COOKING OIL
MOPAC is proud to offer our ISCC Certified 100% Used Cooking Oil. This oil is certified ingredient that can be used in an ingredient for biofuel which can be used as a credit in the European Union. This high quality oil has high standards for IV, Moisture and FFA%. This oil is 100% recycled vegetable cooking oil from traceable restaurants and grocery stores. Each of our inbound MOPAC vehicles are tested for their grease composition. Our UCO is our proven commitment to providing a quality product that can be trusted by our customers.
USED COOKING OIL
This high quality oil has high standards for IV, Moisture and FFA%, but does not meet the qualification for ISCC. It has higher color and property standards than yellow grease. This oil is 100% recycled vegetable cooking oil from traceable restaurants and grocery stores. Each of our inbound MOPAC vehicles are tested for their grease composition. Our UCO is our proven commitment to providing a quality product that can be trusted by our customers.
MOPAC offers a product with a wide range of versatility- a yellow grease with a large range of specifications and applications. Our yellow grease is made of primarily recycled and reprocessed waste cooking oil (WCO) from restaurants and snack food companies. MOPAC has direct influence over a number of factors including FFA%, impurities, moisture, and IV. If you are looking for a specific quality of yellow grease, MOPAC will be able to satisfy any almost any specifications and can blend this with other products as needed.
ISCC (International Sustainability & Carbon Certification) is a globally applicable sustainability certification system and covers all sustainable feedstocks, including agricultural and forestry biomass, circular and bio-based materials and renewables.
According to the North American Renderer’s Association, these are the effects of fats and oils added to animal food:
- reduces dust
- provides essential fatty acids
- enhances food palatability
- increases energy density of rations and feed efficiency
- prevents constipation
- counteracts heat stress
- serves as an efficient energy source
- improves absorption of fatsoluble vitamins
- increases egg weight
- improves persistence of lactation and milk yield
- improves piglet survival and litter size
- is a carrier of fat-soluble vitamins.
- usually guarantees low feed conversion rates.
- can affect shrimp body cholesterol level, hence molting and
- growth rates. It also affects body fat